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Easy Chicken Wraps (Fajitas) a la Johnny (low fat) |
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Written by Johnny Java
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Thursday, 05 October 2006 |
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Some people call these Fajitas, but I'm lazy. Here is what you need: - Chicken breast (one piece per serving)
- Green/Red/Yellow/Orange peppers (whatever you want 1/2 per serving)
- Salsa
- Low fat sour creme
- Jalepeno peppers (how many depends on who you're serving)
- Wraps, I prefer the large ones...'cause I like to eat!
Now, how to make it: - Start the BBQ and get it warm
- Cut up the peppers and put them in some tin foil
- Put the peppers on the BBQ (top rack) and also put the chicken on
- Turn the chicken so that both sides are hit twice
- When it's almost done, put some BBQ sauce on the chicken (your choice)
- Cut up the Jalepenos into thin slices
- Get ready to eat, when the chicken is done, the peppers will be too.
- Put your stuff on the wraps and eat.
This shouldn't take longer than 20 minutes to do and they are delicious. For a bit of flavour, try putting Franks hot sauce, chipotle or your other favourite sauce on them.
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Last Updated ( Sunday, 08 October 2006 )
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enjoy the ones listed here for now and for heaven's sake, go easy on us...we've come a long way in a very short period of time! 
